Turkey Skillet Supper (1).jpg

Turkey Skillet Supper

 
 

Shopping List

  • Olive oil 

  • Cloves fresh garlic, minced 

  • Fresh lemon juice 

  • Salt 

  • Dried oregano 

  • Olive oil 

  • Cooked turkey, cut into strips 

  • Fresh spinach, washed, dried and torn 

  • Fusilli pasta, cooked and drained 

  • Cherry tomatoes, halved 

  • Feta cheese, crumbled  

  • As needed; black olives, drained and pitted 

Directions:  

  1. To prepare the dressing, combine: 

    1 Tbsp. oil 

    2 cloves garlic 

    1 Tbsp. lemon juice 

    ¼ tsp. salt  

    ½ tsp. oregano.  

  2. Heat oil in skillet. 

  3. Stir-fry cooked turkey until golden brown. Season with salt and pepper.  

  4. Add 12 oz. spinach and cover and steam until wilted: 

  5. Combine remaining ingredients, including dressing, in a large bowl and toss: 

    8 oz. Fusilli pasta, cooked and drained 

    2 cups cherry tomatoes, halved 

    2 oz. Feta cheese, crumbled 

    As needed; black olives, drained and pitted  

  6. Add pasta mixture to turkey and stir to combine.  

  7. Garnish with black olives, if desired.