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Whole turkey

vegetable oil

cookies flavor enhancer

Directions

1. Heat grill/oven to 325 degrees., ,

2. Rub the bird with vegetable oil and then sprinkle with a hefty dash of Cookies Flavor Enhancer.

3. Cover the turkey with a ‘poncho’ of aluminum foil on top of the turkey.

4. Check each hour to see when you can remove the packet(giblet bag) that is inside of the bird.

5. When possible, remove the packet and set it aside, then continue cooking.

   1. Giblet bags are safe to be cooked if left inside the turkey.

6. Approximate time for a 12-13 pound bird is about 4-6 hours.

7. Turkey is done when breast/thigh meat reaches 165 degrees.